Chef - Corporate Dining ,Venues & Stadia

Sous Chef

Central London

Full Time

Up to £45,000 per annum plus TRONC

A new multi-outlet venue based in the heart of central London is looking for a passionate and driven Sous Chef. Working across the various outlets, you will create dishes varying from small plates to seafood dishes. This Sous Chef position will be a 5 out of 7 rota, working 40 hours per week.

The salary for this Sous Chef position is up to £45k per annum plus TRONC.

Please apply straight away for more details

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