Senior Chef de Partie – Quality French Brassiere

Senior Chef De Partie – French Brasserie

An opportunity has arisen for a Senior Chef de Partie at a renowned London restaurant in a busy part of London. Specialising in seasonal French cuisine using the finest ingredients, everything is prepared in-house, including the bakery. Working with an extremely talented Executive Head Chef

Package:

• £17 per hour
• 40 hours a week with a mixture of shifts

You would be part of a kitchen team of 10 chefs, serving up to 100 covers, learning all the way. As a Senior Chef De Partie, you’ll contribute to the effective running of the kitchen by leading a section and helping to ensure exceptional standards and a strong reputation.

Desired skills and attributes:

• Previous experience as a Senior Chef De Partie or a Chef de Partie looking to step up.
• A passion for French/European cuisine and high-quality dishes.
• Reliable and organised to be able to maintain high standards throughout service.
• Proficient knowledge of Health & Safety and Food Safety.
• Availability to work a mixture of shifts throughout the week.

Apply now to be considered for this Senior Chef de Partie role