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Job Details:
Junior Sous Chef

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Junior Sous Chef

Reference: MC/123
Title: Junior Sous Chef
Description: High profile restaurant based in Central London requires Junior Sous Chef to help with the running of the kitchen. You will report to a Head Chef and Executive Chef and assist with costings and menu planning. 6 shifts per week.
Salary: £23,000
Posted: 2006-12-05 00:00:00
Division: Commercial Chefs Division (Hotels & Restaurants)

For more information, please contact Matthew at matthew@collinsking.co.uk

Eligibility: In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK or must obtain permits to work in the UK prior to application. Documented evidence of eligibility will be required from candidates as part of the recruitment process.