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Job Details:
Chef de Partie - Fine Dining - London - £18,500

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Chef de Partie - Fine Dining - London - £18,500

Reference: SH/1355
Title: Chef de Partie - Fine Dining - London - £18,500
Description: Chef de Partie required for the Senior Executives and their Clients in and out of the operation. No staff restaurant just purely fine dining for the directors and chairman. As a chef de partie you will be part of a 7 chef brigade providing modern British cuisine to a michelin standard.Providing a plated breakfast and lunch service. This is a fantastic opportunity for a chef de partie to progress and show your culinary skills. Ideally as a chef de partie you will have previous experience working in hospitality and fine dining or having previously worked as a chef de partie within restaurants or hotels to a 3 AA Rosette or Michelin star level.The chance to grow from a chef de partie to sous chef will be available for the right person who wants career progression. Working Monday to Friday 7am-3;30pm with the oppurtunity to earn lots more with overtime.
Salary: £18,500
Posted: 2010-02-18 00:00:00
Division: Chefs Division - Contract Catering & Themed Restaurants

For more information, please contact Shaun at shaun@collinsking.co.uk

Eligibility: In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK or must obtain permits to work in the UK prior to application. Documented evidence of eligibility will be required from candidates as part of the recruitment process.