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Sous Chef – Events – Surrey - £26,000

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Sous Chef – Events – Surrey - £26,000

Reference: MC/1660
Title: Sous Chef – Events – Surrey - £26,000
Description: Sous Chef required for this new events/outside catering company based in Surrey. Main duties will include overseeing of the kitchen, staff training and supervision, menu planning, stock control, ordering, health & safety and kitchen hygiene. Ideal candidates will have previous events/outside catering experience.
Salary: £26,000
Posted: 2009-11-13 00:00:00
Division: Commercial Chefs Division (Hotels & Restaurants)

For more information, please contact Matthew at matthew@collinsking.co.uk

Eligibility: In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK or must obtain permits to work in the UK prior to application. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

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