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Job Details:
Head Chef - Various Locations

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Head Chef - Various Locations

Reference: MC/1410
Title: Head Chef - Various Locations
Description: New Restaurant concept restaurant requires Head Chef to oversee the day to day running of the kitchen. This busy themed concept restaurant requires an individual with experience of running high volume establishments, staff training and development, kitchen hygiene, health & safety and costings. You will be required to work 6 shifts per week over a 7 day rota. £30,000 + bonus
Salary: £30,000 + Bonus
Posted: 2009-04-01 00:00:00
Division: Commercial Chefs Division (Hotels & Restaurants)

For more information, please contact Matthew at matthew@collinsking.co.uk

Eligibility: In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK or must obtain permits to work in the UK prior to application. Documented evidence of eligibility will be required from candidates as part of the recruitment process.