Restaurant Supervisor

This role will lead to some great career opportunities. The company are growing and have 2 sites in the City and 3 others across London including plans to expand the business in the next 12 – 18 months.

The Supervisor will be managing a team of 7 staff in the restaurant and will report directly in to the restaurant manager. Working straight shifts – 5/7 – the role requires a real passion for hospitality and great people skills.

  • Big events
  • Restaurant, bar and entertainment
  • Capacity for 500 guests
  • Closes at 01:00 Thursday to Saturday
  • Team of 80 in total
  • Reporting to the restaurant manager
  • Full a la carte menu

Ideally, as a Supervisor you will have experience in managing a small team within a busy and vibrant restaurant operation. A strong personality and work ethic is important and an understanding of quality service standards too. There will be opportunities for personal development as the role will lead to management opportunities. Please forward a copy of your CV for consideration.