We are looking for an enthusiastic and passionate junior sous chef to join our team cooking Two AA Rosette modern British cuisine in a critically acclaimed restaurant.
Located close to Hammersmith, London. Within close proximity to tube and transport links.
The restaurant seats 80 covers and offers lunch and dinner from Tuesday to Sunday (Closed on Mondays)
Our food is modern British with European influences, we use the very best seasonal produce with monthly changing menus.
Working in a team of 12 chefs we work 7-8 shifts per week.
We will offer the junior sous chef a highly competitive salary package of up to £33k with lots of hands on training and opportunity’s for progression across the restaurant group.