• Pastry Chef de Partie, Monday to Friday Traditional Members Club, Green Park

    • full-time
    • 7 days ago
  •  Assistant General Manager       

    • 1 week ago
  • Restaurant Manager / Trainer

    • full-time
    • 1 week ago
  • Chefs – All Levels – One, Two and Three Star Michelin Restaurants in London

    • full-time
    • 2 weeks ago
  • Sous Chef – Rosette standard Italian Restaurant, Piccadilly, £30-35K

    • full-time
    • 4 weeks ago
  • Head Chef – Foodie Gastro Pub – £40K – Barnes

    • full-time
    • 4 weeks ago
  • Events Chef de Partie – Clapham – £26K

    • full-time
    • 3 days ago
  • Events Sous Chef – South West London

    • full-time
    • 3 days ago
  • Banqueting Chef de partie – 5 Star Hotel – Central London

    • full-time
    • 1 week ago
  • Events Catering – Head Chef – London

    • full-time
    • 1 week ago