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Written by cka_admin
7th July 2017

balthazar

Featured opportunities

Sous Chef Fine dining events catering, London
Contract Catering, Events, Restaurants, Hotels and Bars
London, England
40000 Ref: NC 101530
Pastry Chef de Partie, Monday to Friday Traditional Members Club, Green Park
Contract Catering, Restaurants, Hotels and Bars
London, England
25000 Ref: NC104350
Assistant Banqueting & Events Manager
Events, Retail Dining
London, England
Up to £30,000 per annum Ref: GK/104272
Chefs – All Levels – One, Two and Three Star Michelin Restaurants in London
International, Restaurants, Hotels and Bars
London, England
Compettive Ref: NC 104394

Recent Posts

  • Good Luck to Mateusz Mitka
  • Young Chef of the Year Contest 2018
  • OPEN DAY FOR FRONT OF HOUSE STAFF – DONT MISS OUT!
  • M announces finalists in Young Chef of the Year Competition
  • May Newsletter

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Opportunities by category

  • Contract Catering (11)
  • Events (10)
  • International (1)
  • Restaurants, Hotels and Bars (42)
  • Retail Dining (1)

Recent News Articles

  • Good Luck to Mateusz Mitka
  • Young Chef of the Year Contest 2018
  • OPEN DAY FOR FRONT OF HOUSE STAFF – DONT MISS OUT!
  • M announces finalists in Young Chef of the Year Competition
  • May Newsletter

Contact us

Collins King & Associates
Three Kings Court
150 Fleet Street
London
EC4A 2DQ
  • Telephone: 020 7240 0066
  • Email: info@collinsking.co.uk
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